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Showing 2 results for Tahmasebi

Noosheen Fllahi, Alireza Zebarjadi, Zahra Tahmasebi,
Volume 18, Issue 4 (2-2024)
Abstract

Excessive amounts of omega-6 polyunsaturated fatty acids and a very high omega-6/omega-3 ratio, promote the pathogenesis of many diseases, including cardiovascular disease, cancer, inflammatory and autoimmune diseases. For the successful transfer of a gene to a plant, gene transfer optimization is needed. Sesame is an ancient oilseed plant known for its medicinally important lignans and its high quality edible oil. The increase of omega 3 in this plant helps to improve the quality of the oil.  In this research, in order to optimize the transfer conditions of FAD3 gene isolated from flax plant to sesame plant, the effects of cultivar (Darab and Dashtestan), pre-culture time (5, 6 and 7 days), Agrobacterium concentration (0.1, 0.5, 0.25 OD600), inoculation time (10, 20 and 30 minutes), co-cultivation time (zero, 24, 48 and 72 hours) and light effect (darkness and 16 hours of light) and acetosyringone concentration (0, 50 and 100 µM)) were investigated separately in a completely randomized design in 4 replications. The results showed that the 7-day pre-culture duration in the Dashtestan variety and 5-day pre-culture duration in the Darab variety, Agrobacterium concentration OD600= 1, inoculation time of 30 minutes, co-culture time of 24 hours in the dark and 100 μM acetosyringone had an important role in gene transfer efficiency. In this study, the Dashtestan cultivar showed a better regeneration percentage than the Darab cultivar. Finally, shoots were transferred into rooting media. Preliminary investigations of regenerated plants in the selected environment and PCR tests were done using specific primers and transgenic plants were selected.

Maryam Tahmasebi, Hengameh Taheri,
Volume 19, Issue 2 (10-2024)
Abstract

Nitrogen (N) is an essential macronutrient for plant growth and development, and its uptake by plants is significantly influenced by environmental stresses. Enhancing nitrogen use efficiency (NUE) is therefore crucial for minimizing nitrogen fertilizer consumption, mitigating environmental pollution, promoting plant growth, and optimizing agricultural management systems, especially in response to changing environmental stresses. Plants possess the ability to withstand potentially lethal high temperatures through thermopriming and the establishment of heat stress memory. However, the relationship between nitrogen uptake and the acquisition of thermal tolerance remains unclear. In this study, the hub proteins involved in nitrogen uptake in canola plants were first identified as having the most interactions among all nodes in the protein network, using four computational algorithms available in the CytoHubba software. Considering the negative impact of heat stress on nitrogen uptake by plants, the relationship between heat stress memory and the expression of key genes involved in nitrogen uptake was evaluated using the qRT-PCR technique. It was observed that heat stress and heat stress memory affected the expression levels of BnNRT1 (low-affinity nitrate transporter) and BnNRT2 (high-affinity nitrate transporter). The expression levels of these transporters increased after exposure to high temperatures following thermopriming, compared to non-primed plants. Therefore, it appears that the effects of heat stress memory on the expression of nitrogen transporter genes can be used as an efficient strategy for reducing the sensitivity threshold of rapeseed plants to recurrent high-temperature stresses by maintaining nitrogen uptake under heat stress.


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